Contact

Samples, specifications and straight answers.

You will be speaking to the person who runs the US business, not to an inbox. Email is usually faster than a form. If a call is easier, the calendar below is live.

Direct
Contact
Sriharsha Vavilala
Chief Executive Officer, HETC USA, Inc.
Email
sriharsha@hetcfood.com
Telephone
+1 929 356 2894
Book a call
calendly.com/sriharsha-hetcfood
30 minutes, Eastern time
Office
New York, NY
Manufacturing
HETC Foods Pvt. Ltd.
Dandumalkapur, Telangana, India
Useful to include

What helps us answer properly

None of this is required. It just means the first reply is useful rather than a request for more information.

  • Which grains you are evaluating, and whether you want single flours or a specified blend
  • What you are formulating, at whatever level of detail you are comfortable with
  • Roughly how much you would need, if you know – a few bags is a perfectly good answer
  • Any specification you must hit – particle size, moisture, protein, a gluten limit below ours. Or simply what you are trying to bake
  • Any documentation you need. If you do not run a formal qualification process, say so and we will send what is useful rather than what is exhaustive
  • Where samples should be shipped

If we cannot supply what you need, we will say so at the first exchange rather than the fourth.

What we send

We ship 500 g bench-trial pouches of the single flours or the Triple Blend, at our cost, with the full test report package. If your pilot plant needs a larger trial volume, a 25 kg bag for example, say so in your request and we will quote it.

If you want a paired comparison, ask for matched raw and sprouted material from the same production run so your bench trial is clean.

Food manufacturerTell us the application and rough volume. We will send samples and the test report package.
Formulator or R&DAsk for the specification and matched raw material if you want a paired trial.
QA or regulatoryTell us what your qualification file needs and we will confirm what we can release.
Bakery or small producerA few bags is a perfectly good answer. You are not too small.
DistributorContainer quantities and terms by discussion.
Brand ownerCustom blend ratios, documented as a fixed specification.

Or send it here

If your mail client is blocked or you would rather not open one, this reaches the same inbox.

Contact Form Demo (#67859)